Blackened Creole Fresh Catch at Catherine’s Café
Dinner at Catherine’s Café is all about fresh flavours, fire-grilled vegetables, and the perfect Creole touch.
Our Blackened Creole Fresh Catch comes with charred vegetables, Creole sauce, and a squeeze of lime; a taste of the island in every bite.
Pair it with music this week:
Wednesday, 21st: O’Neil Mason & the Jazz Quartet, 6:30–9:30PM
Saturday, 24th: Xxplosive Band, 2–6PM
Dinners are served Wednesdays and Fridays, always best enjoyed by the sea with great company and live tunes.
Reservations recommended.
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