🌿 Ambience & Location
The Champs Restaurant is located at Blanca Heights in Picard, Portsmouth, Dominica, perched on a hillside with panoramic views of the town and the Caribbean Sea. The restaurant is part of Hotel The Champs but is open to the public, offering a welcoming atmosphere for both guests and visitors. The setting combines casual comfort with an elevated dining experience, featuring a terrace and open-air seating that allows diners to enjoy sunsets and the surrounding landscape. The ambience is warm and relaxed, with a family-friendly vibe that also suits couples looking for a romantic evening. The décor is simple yet inviting, and the open kitchen and bar add to the sense of transparency and hospitality.
The Champs serves Caribbean and international cuisine, with a menu that balances local seafood, vegetarian options, and familiar favorites like pizza and burgers. Guests often highlight the attentive service and the unique hillside location, which makes dining here both scenic and memorable. Reservations are recommended, especially on weekends, as seating is limited and the restaurant is popular among locals and travelers alike.
🍽️ Menu & Dietary Options
The Champs Restaurant offers a varied menu with Caribbean and international influences, prepared with fresh local ingredients. Verified dishes include:
- 🐟 King fish fillet
- 🐠 Lionfish à la papillote
- 🍆 Eggplant parmesan (vegetarian option)
- 🍕 Pizza specials (Friday nights)
- 🍔 Burgers
- 🥗 Fresh salads
- 🍳 Omelets and homemade bread (breakfast)
- 🍰 Cheesecake dessert
Drinks include homemade tropical cocktails, rum punch, local Kubuli beer, and a curated wine list. Breakfast features eggs, pancakes, waffles, and fresh fruit juices, while dinner menus vary daily with homemade specials. Vegetarian-friendly options are available, and the restaurant is known for accommodating dietary requests when possible. The combination of seafood, meat, and vegetarian dishes ensures a balanced offering for diverse guests.
🎉 Events & Seasonal Specials
The Champs Restaurant hosts themed evenings and seasonal specials. Friday nights are dedicated to pizza specials, while Saturday nights feature fine dining menus prepared by the chef. Guests have enjoyed custom seafood dinners, including lionfish and mahi mahi, as well as special desserts like homemade cheesecake. The restaurant also organizes wine pairings and offers flexibility for private gatherings, making it a popular choice for birthdays and family celebrations. Seasonal highlights include fresh catch dinners and personalized menus for hotel guests, reflecting the restaurant’s focus on fresh, locally sourced ingredients and tailored experiences.
⏰ Opening Hours
Monday: 5.00pm – 9.00pm
Tuesday: 5.00pm – 9.00pm
Wednesday: 5.00pm – 9.00pm
Thursday: 5.00pm – 9.00pm
Friday: 3.00pm – 9.00pm
Saturday: 11.00am – 9.00pm
Sunday: 11.00am – 9.00pm
📞 Contact Details
Address: Blanca Heights, Picard, Portsmouth, Dominica
Phone: +1 767-613-0929 / +1 767-616-3001
Email: info@HotelTheChamps.com
Website: https://www.hotelthechamps.com/restaurant
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