🌿 Ambience & Location

Fisherman’s Village is part of Park Hyatt St. Kitts, located at Banana Bay on the South East Peninsula. The restaurant sits over the water and was designed to echo the fishing huts and berths that once lined the island’s coastline. Guests dine in an open‑air setting with direct ocean views, making it one of the resort’s most scenic venues. The atmosphere is casual, with a focus on island‑inspired cuisine and freshly caught seafood. Seating is arranged for couples, families, and groups, with landscaped grounds and waterfront access. It is open to both resort guests and outside visitors, offering lunch and dinner service in a relaxed but polished environment.

🍽️ Menu & Dietary Options

From verified TripAdvisor reviews and guest photos, the menu includes:

• 🐟 Tuna Ceviche (appetizer)
• 🦞 Lobster (entrée)
• 🐙 Octopus (seafood dish)
• 🍤 Prawn Curry
• 🐠 Snapper (entrée)
• 🧀 Mac and Cheese (children’s option)
• 🥗 Salt Fish & Dumplings (traditional Kittitian dish)
• 🍰 Cheesecake and creamy desserts
• 🍹 Rum Punch (cocktail, highly recommended)
  The menu emphasizes seafood and Caribbean flavors. Vegetarian and vegan options are inconsistently labeled—reviews note mislabeling—so guests should confirm with staff. Drinks include cocktails, wine, and coffee, with rum punch singled out as a highlight.

🎉 Events & Seasonal Specials

Recent specials include the Saturday night Caribbean buffet (2024), Christmas Day buffet (2023), and Sunday brunches with omelet stations. Reviews confirm themed evenings and seasonal promotions, though service quality has varied. These events provide variety beyond the à la carte menu, with buffets and curated menus offered during holidays and weekends.

⏰ Opening Hours

Lunch and Dinner service (exact times not listed publicly). Guests should confirm directly with Park Hyatt St. Kitts for current hours.

📞 Contact Details

Address: Banana Bay, South East Peninsula, St. Kitts (Park Hyatt St. Kitts)
Phone: +1 869‑468‑1234
Email: parkhyattstkitts@hyatt.com